1/2 cup butter
                          1 Tbsp. dried onion flakes
                          1 Tbsp. dried sweet bell pepper flakes
                          several dried mushrooms, cut small (about 1/3 cup)
                          1/2 cup popcorn, popped
                          salt

                          In a heavy saucepan melt the butter. Add the onion flakes,
                          bell pepper flakes, and dried mushrooms. Stir over
                          moderate heat for a few minutes. Pour over the popped
                          corn. Add salt.