26 cups popped popcorn
                          1 cup salted peanuts
                          1/2 cup small gumdrops

                          In a saucepan melt:

                          1/2 cup margarine
                          1/2 cup vegetable oil
                          9 cups miniature marshmallows

                 Stir constantly while marshmallows melt and mix with melted
                 margarine and oil mixture. Do not allow this to boil, just melt over

                 low heat. Mix into popped corn mixture. Press into greased tube
                          pan.