Sweet Milk Bread  Submitted by Bobbie

               1 1/4 cup water
               3/4 cup sweetened condensed milk
               2 tsp salt
               2 tbsp butter/margarine
               4 cups bread flour
               2 1/2 tsp yeast

               I use the instant type yeast & use the rapid bake cycle & it turns
               out great.  This bread usually doesn't last long enough to cool
               off.  Is terrific with jam, jelly, cream cheese or just by itself.  Nice
               dessert, or breakfast or any time you have a sweet tooth.