2 servings of about 1 cup each 230 calories per serving

          Turkey, cooked, diced (from Braised
               Turkey Drumsticks p. 37, step 6)  3/4 cup
          Celery, chopped                         1/4 cup
          Potato, cooked, peeled, diced           1 cup
          Onion, chopped                          1 tablespoon
          Green pepper, chopped                   2 tablespoon
          Salad dressing, mayonnaise-type         2 tablespoon
          Prepared mustard                        1/4 teaspoon
          Salt                                    1/8 teaspoon

               1. Mix turkey, celery, potato, onion, and green pepper.
               2. Mix salad dressing, mustard, and salt. Stir lightly
                  into turkey
               3. Chill